Friday, 24 June 2016

Chicken momos


Ingredients :

For the dough :-

Maida – 1 ½ cup
Water – ½ cup
Oil – 1 ½ tbsp
Salt – as per the taste
For the stuffing :-

Minced chicken – 250 gm
Minced Onion – 2 medium
Minced Ginger – 1 inch piece
Minced Garlic – 7-8 cloves
Chopped Coriander leaves – 3 tbspn
Chopped green chille – 2
Soya sauce – 1 tsp
Salt – as per taste
Preparation:

1. Mix all the ingredients for the dough to make a soft dough & keep covered for half an
hour. The consistency should be that of roti dough.

2. Mix all the ingredients for stuffing in a bowl and mix well.

3. Make small pooris from the dough but it should be thin.

4. Stuff the pooris with the chicken stuffing ( shape them as your like ) and steam it for abt 10min.

5. Serve hot with Garlic and red chillies hot sauce.

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